My Diet

by Barry Carter

Created: September 12, 2017

 

On January 1, 1970 my New Year's resolution was to go completely raw, which I did for three years. This decision was based partly on my understanding of the teachings in "The Essene Gospel of Peace" by Edmund Bordeaux Szekely. Szekely claimed that this book was translated from a manuscript "Found In Secret Archives Of The Vatican Library 1930" and was Jesus recommendations on diet and health. Here is a passage, on these recommendations, from this book:

 

And Jesus continued: "God commanded your forefathers: 'Thou shalt not kill.' But their heart was hardened and they killed. Then Moses desired that at least they should not kill men, and he suffered them to kill beasts. And then the heart of your forefathers was hardened yet more, and they killed men and beasts likewise. But I do say to you: Kill neither men, nor beasts, nor yet the food which goes into your mouth. For if you eat living food, the same will quicken you, but if you kill your food, the dead food will kill you also. For life comes only from life, and from death comes always death. For everything which kills your foods, kills your bodies also. And everything which kills your bodies kills your souls also. And your bodies become what your foods are, even as your spirits, likewise, become what your thoughts are. Therefore, eat not anything which fire, or frost, or water has destroyed. For burned, frozen and rotted foods will burn, freeze and rot your body also. Be not like the foolish husbandman who sowed in his ground cooked, and frozen, and rotten seeds. And the autumn came, and his fields bore nothing. And great was his distress. But be like that husbandman who sowed in his field living seed, and whose field bore living ears of wheat, paying a hundredfold for the seeds which he planted. For I tell you truly, live only by the fire of life, and prepare not your foods with the fire of death, which kills your foods, your bodies and your souls also."

 

"Master, where is the fire of life?" asked some of them.

 

"In you, in your blood, and in your bodies."

 

"And the fire of death?" asked others.

 

"It is the fire which blazes outside your body, which is hotter than your blood. With that fire of death you cook your foods in your homes and in your fields. I tell you truly, it is the same fire which destroys your foods and your bodies, even as the fire of malice, which ravages your thoughts, ravages your spirits. For your body is that which you eat, and your spirit is that which you think. Eat nothing, therefore, which a stronger fire than the fire of life has killed. Wherefore, prepare and eat all fruits of trees, and all grasses of the fields, and afl milk of beasts good for eating. For all these are fed and ripened by the fire of life; all are the gift of the angels of our Earthly Mother. But eat nothing to which only the fire of death gives savor, for such is of Satan."

 

In a following passage there is a recipe for making sprouted wheat bread:

 

"Let the angels of God prepare your bread. Moisten your wheat, that the angel of water may enter it. Then set it in the air, that the angel of air also may embrace it. And leave it from morning to evening beneath the sun, that the angel of sunshine may descend upon it. And the blessing of the three angels will soon make the germ of life to sprout in your wheat. Then crush your grain, and make thin wafers, as did your forefathers when they departed out of Egypt, the house of bondage. Put them back again beneath the sun from its appearing, and when it is risen to its highest in the heavens, turn them over on the other side that they be embraced there also by the angel of sunshine, and leave them there until the sun be set. For the angels of water, of air, and of sunshine fed and ripened the wheat in the field, and they, likewise, must prepare also your bread. And the same sun which, with the fire of life, made the wheat to grow and ripen, must cook your bread with the same fire. For the fire of the sun gives life to the wheat, to the bread, and to the body. But the fire of death kills the wheat, the bread, and the body. And the living angels of the living God serve only living men. For God is the God of the living, and not the God of the dead.

 

"So eat always from the table of God: the fruits of the trees, the grain and grasses of the field, the milk of beasts, and the honey of bees. For everything beyond these is of Satan, and leads by the way of sins and of diseases unto death. But the foods which you eat from the abundant table of God give strength and youth to your body, and you will never see diseases For the table of God fed Methuselah of old, and I tell you truly, if you live even as he lived, then will the God of the living give you also long life upon the earth as was his.

 

These sprouted wheat wafers were one of the staples of my diet back then. I called them "Jesus Chrispies".

 

You can read more of this book from links at:

 

http://subtleenergies.xyz/ormus/jesus/gospels.htm

 

My diet has fluctuated since then but I still prefer raw and organic.

 

Currently (September 2017) I am a lacto-vegetarian. My breakfast is 1/4 quart of yoghurt mixed with a tablespoon of raw honey and a tablespoon of organic tahini. I also eat a bag of GoRaw sprouted and dried bites in the morning and evening.

 

Over the course of each day, I drink one and a half quarts of Bolthouse Farms organic carrot juice. I try to drink one third of this before noon, another third between noon and 4pm and the last third between 4pm and 8pm.

 

I usually snack on organic chips and bits between breakfast and supper.

 

I'm a wrapper, so my supper usually consists of a salad wrap made from non-organic, brown rice tortillas, Tillamook hot pepper jack cheese, organic hot salsa and organic salad greens.

 

The worst things I eat are the non-organic food which includes Tillamook cheese, the bites and the brown rice tortillas.

 

Here is my diet from October 25, 2015:

 

Currently my daily diet consists of one third quart of organic low-fat yoghurt mixed with a tablespoon of organic sesame tahini and a tablespoon of organic honey.

I'm a wrapper. For supper I typically eat a salad wrap that I make using an eight inch diameter brown rice tortilla covered with thin sliced pepper jack cheese. I melt the cheese in a table top electric oven broiler for about five minutes. This also thaws and warms the frozen tortillas.

Then I spread about five tablespoons of organic hot salsa over the top and pile on a cup and a half of organic salad greens. Sometimes I also add organic green onions or half an organic avocado.

Between breakfast and supper I eat organic chips and carob spirulina chunks. Lately I have been eating about three ounces of raw organic "sprouted bites" per day. This has helped me cut back on the carob spirulina chunks.

I also drink about a quart of organic carrot juice and eat about a cup of organic jalapeno cheese curds every day.